Case Study 13: Design of an experiment to compare performance and meat quality characteristics of three Ethiopian goat genotypes under varying nutritional conditions

Ameha Sebsibe and Zerihun Tadesse
aInternational Livestock Research Institute, P. O. Box 5689, Addis Ababa, Ethiopia

Contents

Summary
Glossary
Background
Questions to be addressed
Study protocol
Findings, implications and lessons learned
Study design
Study questions
Related reading
Acknowledgements

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